Kitchen and garden

Herbs

Culinary and garden herbs, started and ready for the kitchen door or the raised bed.

Fresh herbs are one of the easiest wins in a Basin garden. Started in the greenhouse and ready to go, they settle quickly into a raised bed, a sunny border or a pot by the kitchen door, where you can snip what you need through the summer. They earn their place in the ground and on the plate.

Our herb bench turns over through the season. Call (435) 789-5512 to check which herbs are started and ready before you make the drive.

Potted herb starts at Split Mountain Garden Center

Snip it fresh all summer

Tell our staff whether you are planting a raised bed or a pot on the step and we will point you to the herbs that are ready. Call ahead to see what is on the bench.

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